{"id":7088,"date":"2022-08-29T16:15:49","date_gmt":"2022-08-29T14:15:49","guid":{"rendered":"https:\/\/dutch-yellowtail.com\/?p=7088"},"modified":"2024-08-05T10:19:23","modified_gmt":"2024-08-05T08:19:23","slug":"hollandisches-gelbschwanzsandwich-mit-krautsalat-und-scharfer-mayo","status":"publish","type":"post","link":"https:\/\/thekingfishcompany.com\/de\/rezepte\/hollandisches-gelbschwanzsandwich-mit-krautsalat-und-scharfer-mayo\/","title":{"rendered":"Yellowtail Sandwich with Slaw and Spicy Mayo"},"content":{"rendered":"<p>[et_pb_section fb_built=\"1\u2033 _builder_version=\"4.16\u2033 _module_preset=\"default\" background_color=\"RGBA(0,0,0,0)\" width=\"100%\" max_width=\"2560px\" module_alignment=\"center\" custom_padding=\"0px||8px|||\" da_disable_devices=\"off|off|off\" global_colors_info=\"{}\" da_is_popup=\"off\" da_exit_intent=\"off\" da_has_close=\"on\" da_alt_close=\"off\" da_dark_close=\"off\" da_not_modal=\"on\" da_is_singular=\"off\" da_with_loader=\"off\" da_has_shadow=\"on\"][et_pb_row column_structure=\"1_2,1_2\u2033 use_custom_gutter=\"on\" gutter_width=\"1\u2033 make_equal=\"on\" _builder_version=\"4.27.0\u2033 _module_preset=\"default\" background_color=\"RGBA(0,0,0,0)\" width=\"100%\" max_width=\"2560px\" custom_padding=\"0px||0px||false|false\" border_radii=\"on|10px|10px|10px|10px\" global_colors_info=\"{}\"][et_pb_column type=\"1_2\u2033 _builder_version=\"4.27.0\u2033 _module_preset=\"default\" background_color=\"#02003A\" custom_padding=\"5%|5%|5%|5%|false|false\" global_colors_info=\"{}\"][et_pb_text ol_position=\"outside\" _builder_version=\"4.27.0\u2033 _module_preset=\"default\" text_font=\"Apoc-Apoc|500|||||||\" text_text_color=\"#DBEFFF\" ol_font=\"Apoc-Apoc||||||||\" ol_text_color=\"#DBEFFF\" header_4_font=\"Apoc-Apoc||||||||\" header_4_text_color=\"#DBEFFF\" header_4_line_height=\"1.3em\" header_5_font=\"Apoc-Apoc|100|||||||\" header_5_text_color=\"#DBEFFF\" header_5_line_height=\"1.7em\" header_6_font=\"Apoc-Apoc|100|||||||\" header_6_text_color=\"#DBEFFF\" hover_enabled=\"0\u2033 global_colors_info=\"{}\" sticky_enabled=\"0\u2033]<\/p>\n<h4>Yellowtail Sandwich with Slaw and Spicy Mayo<\/h4>\n<h5>K\u00fcchenchefin Emma Bilazarian<br \/><a href=\"https:\/\/www.instagram.com\/capturedbite\/\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-7077 alignnone size-full\" src=\"https:\/\/thekingfishcompany.com\/wp-content\/uploads\/2024\/08\/instagram.png\" alt=\"\" width=\"16\" height=\"16\" \/><\/a><\/h5>\n<p class=\"p1\">Eine gehobene Variante des klassischen, panierten Fischsandwichs.<\/p>\n<p class=\"p1\">[\/et_pb_text][et_pb_text ol_position=\"outside\" _builder_version=\"4.16\u2033 _module_preset=\"default\" text_font=\"Apoc-Apoc|500|||||||\" text_text_color=\"#DBEFFF\" ol_font=\"Apoc-Apoc||||||||\" ol_text_color=\"#DBEFFF\" header_4_font=\"Apoc-Apoc||||||||\" header_4_text_color=\"#DBEFFF\" header_4_line_height=\"1.3em\" header_5_font=\"Apoc-Apoc|100|||||||\" header_5_text_color=\"#DBEFFF\" header_5_line_height=\"1.7em\" header_6_font=\"Apoc-Apoc|100|||||||\" header_6_text_color=\"#DBEFFF\" locked=\"off\" global_colors_info=\"{}\"]<\/p>\n<p><strong>Patty:<\/strong><\/p>\n<p><strong><\/strong><\/p>\n<p>[\/et_pb_text][et_pb_text ol_position=\"outside\" _builder_version=\"4.16\u2033 _module_preset=\"default\" text_font=\"Apoc-Apoc|500|||||||\" text_text_color=\"#DBEFFF\" ol_font=\"Apoc-Apoc||||||||\" ol_text_color=\"#DBEFFF\" global_colors_info=\"{}\"]<\/p>\n<ul class=\"ul1\">\n<li class=\"li1\"><span class=\"s1\">1 package of Yellowtail fish (8 oz\/225g filet)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1 Packung Hawaii-Br\u00f6tchen<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1 Bund d\u00fcnn geschnittene Fr\u00fchlingszwiebeln (nur der wei\u00dfe Teil)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Tassen\/475ml Panko-Paniermehl<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Eier<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/4 Tasse\/60ml natriumarme Sojasauce<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Essl\u00f6ffel\/30ml Sesam\u00f6l<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Essl\u00f6ffel\/30ml Mirin<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Teel\u00f6ffel\/10ml Red Boat Fischsauce<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">3 Essl\u00f6ffel\/45 ml Ingwer, gesch\u00e4lt und gerieben<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Essl\u00f6ffel\/30ml gesch\u00e4lter Knoblauch<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1,5 Teel\u00f6ffel\/7,5 ml Salz<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">2 Essl\u00f6ffel\/30ml Avocado-\/Leinsamen\u00f6l<\/span><span class=\"s1\"><\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_text ol_position=\u201doutside\u201d _builder_version=\u201d4.16\u2033 _module_preset=\u201ddefault\u201d text_font=\u201dApoc-Apoc|500|||||||\u201d text_text_color=\u201d#DBEFFF\u201d ol_font=\u201dApoc-Apoc||||||||\u201d ol_text_color=\u201d#DBEFFF\u201d locked=\u201doff\u201d global_colors_info=\u201d{}\u201d]<\/p>\n<p><strong>Scharfe Mayo:<\/strong><\/p>\n<p><strong><\/strong><\/p>\n<p>[\/et_pb_text][et_pb_text ol_position=\u201doutside\u201d _builder_version=\u201d4.16\u2033 _module_preset=\u201ddefault\u201d text_font=\u201dApoc-Apoc|500|||||||\u201d text_text_color=\u201d#DBEFFF\u201d ol_font=\u201dApoc-Apoc||||||||\u201d ol_text_color=\u201d#DBEFFF\u201d locked=\u201doff\u201d global_colors_info=\u201d{}\u201d]<\/p>\n<ul class=\"ul1\">\n<li class=\"li1\"><span class=\"s1\">1 Tasse\/240 ml Kewpie-Mayo<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/4 Tasse\/60ml Sriracha<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/2 Tasse\/120 ml Limettensaft<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/2 Teel\u00f6ffel\/2,5 ml Salz<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_text ol_position=\u201doutside\u201d _builder_version=\u201d4.16\u2033 _module_preset=\u201ddefault\u201d text_font=\u201dApoc-Apoc|500|||||||\u201d text_text_color=\u201d#DBEFFF\u201d ol_font=\u201dApoc-Apoc||||||||\u201d ol_text_color=\u201d#DBEFFF\u201d locked=\u201doff\u201d global_colors_info=\u201d{}\u201d]<\/p>\n<p><strong>Krautsalat:<\/strong><\/p>\n<p><strong><\/strong><\/p>\n<p>[\/et_pb_text][et_pb_text ol_position=\u201doutside\u201d _builder_version=\u201d4.16\u2033 _module_preset=\u201ddefault\u201d text_font=\u201dApoc-Apoc|500|||||||\u201d text_text_color=\u201d#DBEFFF\u201d ol_font=\u201dApoc-Apoc||||||||\u201d ol_text_color=\u201d#DBEFFF\u201d locked=\u201doff\u201d global_colors_info=\u201d{}\u201d]<\/p>\n<ul class=\"ul1\">\n<li class=\"li1\"><span class=\"s1\">1 kleiner Kohlkopf (etwa 2 Tassen)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1 kleine gesch\u00e4lte Karotte<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/2 kleine rote Zwiebel<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1 Bund Fr\u00fchlingszwiebeln (nur der gr\u00fcne Teil)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">1\/2 von 1 gro\u00dfen Salatgurke<span class=\"Apple-converted-space\">\u00a0<\/span><\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\"1_2\u2033 _builder_version=\"4.27.0\u2033 _module_preset=\"default\" background_color=\"#02003A\" custom_padding=\"5%|5%|5%|5%|false|false\" global_colors_info=\"{}\"][et_pb_text ol_position=\"outside\" _builder_version=\"4.16\u2033 _module_preset=\"default\" text_font=\"Apoc-Apoc|500|||||||\" text_text_color=\"#DBEFFF\" ol_font=\"Apoc-Apoc||||||||\" ol_text_color=\"#DBEFFF\" locked=\"off\" global_colors_info=\"{}\"]<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<p><strong><\/strong><\/p>\n<p>[\/et_pb_text][et_pb_text ol_position=\"outside\" _builder_version=\"4.16\u2033 _module_preset=\"default\" text_font=\"Apoc-Apoc|500|||||||\" text_text_color=\"#DBEFFF\" ol_font=\"Apoc-Apoc||||||||\" ol_text_color=\"#DBEFFF\" global_colors_info=\"{}\"]<\/p>\n<ol class=\"ol1\">\n<ol class=\"ol1\">\n<ol class=\"ol1\">\n<li class=\"li1\"><span class=\"s1\">Schneiden Sie den Gelbschwanz in 1-Zoll-St\u00fccke. Wenn Sie eine K\u00fcchenmaschine haben, p\u00fcrieren Sie den Fisch und das Salz, bis er wie Hackfleisch aussieht. Wenn Sie keine K\u00fcchenmaschine haben, legen Sie den Fisch auf ein Schneidebrett, streuen Sie Salz \u00fcber den Fisch und hacken Sie ihn, bis kleine St\u00fccke \u00fcbrig bleiben. Achten Sie darauf, dass die St\u00fccke gleichm\u00e4\u00dfig gro\u00df sind, damit der Fisch gleichm\u00e4\u00dfig gart. Geben Sie den Fisch in eine Sch\u00fcssel und f\u00fcgen Sie geschnittene Fr\u00fchlingszwiebeln, Panko, Eier, Sojasauce, Sesam\u00f6l, Mirin, Fischsauce, Ingwer und Knoblauch hinzu und vermischen Sie alles.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Schneiden Sie den Kohl, die Karotten, die Zwiebeln und die Fr\u00fchlingszwiebeln mit der Mandoline (f\u00fcr d\u00fcnne Streifen) oder mit der Hand in d\u00fcnne Streifen und geben Sie sie in eine Sch\u00fcssel, f\u00fcgen Sie eine Prise Salz hinzu.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Die Gurken in d\u00fcnne Scheiben schneiden und eine Prise Salz hinzuf\u00fcgen. Beiseite stellen.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Kewpie Mayo, Sriracha, Limette und Salz in einer Sch\u00fcssel mischen. Abschmecken und die Sch\u00e4rfe anpassen, indem mehr Mayo f\u00fcr weniger Sch\u00e4rfe und mehr Sriracha f\u00fcr mehr Sch\u00e4rfe hinzugef\u00fcgt wird. 1\/4 Tasse\/60 ml der scharfen Mayo zum Krautsalat geben und mischen.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Das Gusseisen mit einem neutralen \u00d6l, z. B. Avocado\u00f6l, auf mittlerer bis hoher Stufe vorheizen. Sobald das \u00d6l schimmert, eine tennisballgro\u00dfe Portion Fisch in die Pfanne geben und darauf achten, dass der Fisch brutzelt, wenn er in die Pfanne gegeben wird. <br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Pro Seite 2-3 Minuten braten oder bis die Innentemperatur 135 Grad F erreicht.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">W\u00e4hrend der Fisch gart, die Unterseite der Br\u00f6tchen mit w\u00fcrziger Mayo bestreichen. Dann die Gurken darauf schichten.<br \/><\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">Sobald die Fischpastetchen gar sind, legen Sie sie auf das Br\u00f6tchen und legen Krautsalat und Br\u00f6tchen darauf.<\/span><\/li>\n<\/ol>\n<\/ol>\n<\/ol>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","protected":false},"excerpt":{"rendered":"<p>Eine gehobene Variante des klassischen, panierten Fischsandwichs.<\/p>","protected":false},"author":3,"featured_media":9056,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"2880","content-type":"","footnotes":""},"categories":[23],"tags":[],"class_list":["post-7088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Yellowtail Sandwich with Slaw and Spicy Mayo - 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