Kats, Netherlands – December 16, 2025 –The Kingfish Company (Euronext: KING) announces that Jordi Trias has informed the Supervisory Board of his intention to resign from his position as member of the Supervisory Board during the first quarter of 2026, with the exact date still to be determined.
Mr Trias will continue to serve on the Supervisory Board until his resignation becomes effective. The Nomination Committee will initiate a search process to identify a suitable successor.
Jeroen Scheelbeek, Chairman of the Supervisory Board, commented: “On behalf of the Supervisory Board, I would like to sincerely thank Jordi for his exceptional contribution over the past three years. His expertise, strategic insight and wise judgement have been invaluable to Kingfish and have supported the Company’s growth and development during an important phase of its journey. His perspective and experience will be greatly missed.”
Mr Trias added: “I have greatly enjoyed my three years on the Supervisory Board of The Kingfish Company and am proud of the progress the Company has made during this period. Kingfish is in a strong position to further strengthen its leadership in the yellowtail category, supported by its innovative and sustainable technology. As the Company enters this next phase, I intend to focus more fully on my responsibilities within my own business at Stolt Sea Farm.”
Further announcements will be made in due course, if and when appropriate.
For media and investor inquiries, please contact
press@the-kingfish-company.com
ir@the-kingfish-company.com
About The Kingfish Company
The Kingfish Company è un'azienda pioniera e leader nel settore dell'acquacoltura terrestre sostenibile, specializzata nella produzione di pesce di scoglio di alta qualità. L'azienda gestisce il suo impianto di punta, Kingfish Zeeland, nei Paesi Bassi, e possiede tutti i permessi necessari per espandere le sue attività negli Stati Uniti.
La produzione si basa su sistemi avanzati di acquacoltura a ricircolo (RAS) che garantiscono la biosicurezza e il controllo ambientale. Il benessere degli animali è fondamentale e i pesci sono allevati senza antibiotici o vaccini. Tutte le operazioni funzionano con elettricità rinnovabile 100% e utilizzano acqua di mare per preservare le risorse di acqua dolce.
Il prodotto principale dell'azienda, il pesce re di mare dalla coda gialla (noto anche come ricciola, hiramasa o ricciola maggiore), è una specie versatile e pregiata, molto apprezzata nelle cucine italiane e asiatiche. I suoi prodotti sono certificati come sostenibili e responsabili dal punto di vista ambientale da Aquaculture Stewardship Council (ASC), Best Aquaculture Practices (BAP), GLOBALG.A.P. e Friend of the Sea.